Father’s Day

Treat Dad this Father’s Day with a succulent Sunday Roast lunch in the Glasshouse or a four-course sharing menu in the Garden Pavilions.


Sunday Roast in the Glasshouse

Our chefs have created a quintessential Canberra Fathers Day Roast menu featuring a succulent roast, an abundance of veggies, sides, cheese and fresh fruit.

Time & Date | Sunday the 2nd of September – 11am until 2pm OR 3pm until 6pm

Bookings | Buy Tickets / For tables of over 10 guests, please call reservations on (02) 6247 6060

Price | Adults $65 pp, Kids (12 and under) $30 pp

Inclusions | Three course meal including a selection of smokehouse produce, roast meats, sides, cheese and fruit. Dad will also get a complimentary hand crafted local beer, or a glass of Pialligo Estate wine to celebrate Father’s Day

Booking Conditions/Cancellations | Cancellations with less than 7 days before the event will be charged a fee of $40 pp

Four-course Sharing Menu in the Garden Pavilions

Time & Date | Sunday the 2nd of September

Bookings | Please call reservations on (02) 6247 6060 or email reservations@pialligo.estate

Price | Adults $95 pp, Kids (12 and under) $30 pp

Inclusions | Four-course sharing menu – View the Menu

Dad will also get a complimentary hand crafted local beer, or a glass of Pialligo Estate wine to celebrate Father’s Day