Meet the Maker

An intimate dinner series showcasing the harmony between food, wine and friends. Evenings surrounded by good food, good wine and good company to share stories and learn about processes and philosophy with the passionate makers of wine. Limited spaces available, bookings essential.

Dinner with Collector Wines (sold out)

Join us for a 5-course menu to match wines from Collector Wines. Winemaker Alex McKay will be joining us to share his philosophies and processes. Limited spaces available, bookings essential.

The Essentials

Date | 28 June 2018
Time | 6:30 pm
Cost | $125 pp
Location | Pialligo Estate
Bookings | Pre-booking is essential via reservations@pialligo.estate or (02) 6247 6060

Dietaries | Please let us know when booking if you have any specific dietary requirements and we will try to accommodate them as best we can.

About Collector Wines

Collector Wines produces small quantities of table wine. Grapes are farmed on the characteristic lean pink granites and reddish shale loams of the Canberra District. The wines are hand-made for balance, character and depth of flavour. Their wine is made near Collector, on the Southern Tablelands of New South Wales.

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Christmas in July Dinner with Cofield Wines

 

Join us for a 5-course Christmas in July menu to match wines from Cofield Wines, Rutherglen. Winemaker Damian Cofield will be joining us to share the vineyards philosophies and processes. Wear your favourite Christmas jumper to get in the Christmas spirit and don’t forget to leave your full name when booking so Santa knows who to leave a little gift for!

A warming 5-course Christmas in July feast will be on offer,  paired with a range of Cofield’s signature wines, including Sparkling Shiraz, Durif varieties and Muscat.

The Essentials

Date | 19 July 2018
Time | 6:30 pm
Cost | $145 pp
Location | Pialligo Estate
Bookings | Limited spaces available, pre-bookings essential via reservations@pialligo.estate or (02) 6247 6060

Dietaries | Please let us know when booking if you have any specific dietary requirements and we will try to accommodate them as best we can.

About Cofield Wines

The Cofield family have been treading the vineyards of Rutherglen for generations. Frank Cofield, the Great Grandfather of the current owner, Damien Cofield, started working at St Leonards vineyard in 1909.

Sourcing fruit from their own vineyards in Rutherglen, as well as from grape growers in the following regions – King Valley, Alpine Valley, Beechworth, Glenrowan, Central Victoria, Pyrenees, Tumbarumba & Orange. In 2012, they made the decision to focus on the North East Zone, so as well as our Rutherglen fruit they will also feature the King Valley, Alpine Valley & Beechworth.

Upcoming Events (More details TBC)

 

26th of July : Ravensworth winery + 5 courses Homage to the Pig inspired menu $185pp

16th of August: Clonakilla Winery + 5 courses Rhone Valley inspired menu $125pp

30th of August : Capital Brewing Co. + 5 courses Belgium inspired menu $105pp

13th of September: Tea Garden Co. + 5 courses menu $105pp